My Favorite Restaurants
MAASS
A contemporary wood-fire restaurant inspired by the techniques and ingredients of Europe and Japan.
Dune at the Auberge Residences
Inspired by the vibrant hues and decadent flavors of South Florida’s breezy coastal landscape, DUNE by Laurent Tourondel brings Fort Lauderdale an elevated dining experience unlike any other.
J. Alexanders
J. Alexander’s is a contemporary American restaurant, known for its wood-fired cuisine. Our core philosophy is to provide you with the highest possible quality dining experience.
Takato at the Conrad Hotel
Takato, meaning ‘in a state of extreme happiness’ is an oceanfront sanctuary located at Conrad Fort Lauderdale Beach that delicately blends the beloved soul of Executive Chef Taek Lee’s ancestry.
El Vez at The W Hotel
An array of Guacamoles, Ceviches and classics likes Mahi Mahi Tacos sit side-by-side on the extensive menu along with signature dishes like Grilled Whole Branzino Baja Style and Traditional Tacos al Carbon.
Cythe Coffee Shop in Oakland Park
A space born to exude inclusivity, togetherness, and safety. One’s “Cyth” is defined as the collective of people, beyond the blood, that make up our circle; a chosen family.
Eddie V’s Steakhouse
Prime seafood & steaks, are masterfully prepared and served alongside live music nightly. A dazzling even.
Anthony’s Runway84
Anthony's Runway 84 is an iconic Italian American Restaurant and Supper Club that has been serving south Florida since 1982.
